Breakfast, DIY, Food, Recipes

DIY Semi-Homemade Mocha Frappuccino (Copycat Starbucks Recipe)

I’m just going to get this out there now. I un-apologetically love Starbucks! Always have, probably always will.

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I do not, however, love the price. I try to earn gift cards through Swagbucks, MyPoints, and Shopkick as often as possible, but sometimes I don’t have enough points or just don’t want to drive to a Starbucks. They really should start delivering 🙂 

On those days, I decide to make one myself. With a few ingredients, I can have a delicious blended coffee frappuccino drink without even making coffee.

The ingredients:

  • Starbucks Mocha Iced Coffee (there’s a Caramel Macchiato one too!)

  • Coffee Creamer (I had vanilla, but anything chocolate or caramel is good as well)

  • Chocolate Syrup

  • Whipped Cream

  • Ice

  • Blender (I our Ninja and the blender cups option)

Start with adding about a cup of ice cubes to the blender cup.

Add Starbucks Mocha Iced Coffee, just enough to cover the ice. Top off with your favorite coffee creamer.

Next, add chocolate syrup. This one is a taste preference, but I like it very chocolate-y, so I add at least a tablespoon or more. Add more or less, depending on how much you like chocolate in your coffee.

Blend until frothy and cup looks full.

Pour into cup or tumbler, top with whipped cream and a drizzle of chocolate syrup.

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